Gluten-Free, Dairy-Free, Vegan, Vegetarian, Kid-Friendly, Soy-Free
Brown / White, Orange / Yellow
Under 15 Minutes (Over 1 Hour)
This Vegan Almond Butter Ice Cream Recipe is definitely a must-try! Enjoy the best of almonds as it calls for almond milk, almond butter, and almond extract. This very “almondy” combination, when sweetened with dates and/or naturally sweet dried fruits, creates a surprisingly delish mixture!
Almonds are known to provide lots of healthy fats. But did you know they also contain lots of fiber, protein, magnesium, and vitamin E? Thus, not only that it reduces blood pressure, lowers blood sugar, and cholesterol levels, but it also reduces hunger, promoting weight loss! It’s good for the skin too!
Besides, this recipe only takes 5 minutes to prepare! You will need a high-powered blender to craft this delight, though. This best blender for frozen drinks might be handy; but, if you’re in search of one that can double as a food processor, this guide suits you best. So, without further ado, here’s the recipe that you and your family will surely love! Enjoy!
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