American, Indian, Mediterranean (not Italian)
Gluten-Free, Dairy-Free, Vegan, Vegetarian, Paleo, Kid-Friendly, Soy-Free
Brown / White
Under 15 Minutes (Over 1 Hour)
Love spices? Try this Spiced Vegan Ice Cream Recipe! The word “spiced” might be threatening for some; however, that’s not really the case here as nutmeg really balances off the mild pungency of cardamom. Then, add some muscovado and coconut milk and you have a creamy healthy, low-calorie dessert that’s irresistibly delish!
Besides, this recipe only takes 10 minutes to prepare! You will need a high-powered blender to craft this delight, though. This best blender for frozen drinks might be handy; but, if you’re in search of one that can double as a food processor, this guide suits you best. So, without further ado, here’s the recipe that you and your family will surely love! Enjoy!
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