Breakfast, Snack, Dessert
Gluten-Free, Dairy-Free, Vegan, Vegetarian, Paleo, Whole30, Mediterranean Diet, DASH, Kid-Friendly
Brown / White
Under 15 Minutes (Under 1 Hour)
ThisChoco Chip Pumpkin Bread is so moist and chocolatey that there will be no complaints from anyone!
The chocolate flavor blended with the subtle taste of pumpkin spice gives this bread an irresistible texture and flavor. It’s ideal for any chocolate lover.
This recipe is so good you will certainly want to make it again and again!
There is nothing more comforting than chocolate and pumpkin together!
Choco Chip Pumpkin Bread is so good you will certainly want to make it again and again!
It is so moist and chocolatey that no one can resist it.
The chocolate chips add moisture to the chocolate chip pumpkin bread, which makes it more flavorful.
This bread is moist and chocolatey that everyone will enjoy it!
You can also start creating a warm family tradition by making multiple loaves around holidays such as Thanksgiving, Christmas, and even Halloween.
Choco Chip Pumpkin Bread requires no eggs, so there’s nothing to fear from family members who can’t have eggs! It is the perfect bread to make ahead for snacks or breakfast, so there’s nothing to worry about with this recipe.
Everyone loves chocolate – chocolate adds a little bit of crunch while also providing additional vitamins and minerals.
If no one has nut allergies in your family, walnuts and almonds are also a great addition here. It adds a little bit of crunch while also providing additional vitamins and minerals.
Pumpkin is an excellent source of beta-carotene and carotene, which are shown to benefit your sight and skin. It’s also rich in fiber and protein.
Everyone will love the light texture and chocolaty flavor from the Choco Chip Pumpkin Bread!
The whole ingredients in this recipe will help you deliciously get that fiber and protein, and it’s guaranteed to make you feel fuller for longer! It is the perfect bread to make ahead for snacks or breakfast, so there’s nothing to worry about with this recipe.
The whole family will love this!
Kids will enjoy the chocolatey flavor and chocolate chips in this pumpkin bread.
Everyone will love the light texture and chocolaty flavor.
Choco Chip Pumpkin Bread goes great with your morning cup of coffee or tea. You can also grab some on your way out if you’re in a hurry!
Enjoy this bread with your spread of choice. Or better yet, serve it with some homemade Vegan Vanilla Ice Cream.
Amp up the chocolate flavor with your favorite chocolate spread. Jams and plain butter with sugar also go along great with this.
Chocoholics would definitely enjoy eating this treat more than just once.
It also freezes well so that you can have fresh pumpkin bread anytime with little effort.
People of all ages will love this recipe because it has chocolate.
You can easily create your own Choco Chip Pumpkin Bread recipe by experimenting with all the chocolate goodness! It means it goes great at any meal.
Chocolate chips, chocolate chips, chocolate chips! This bread requires only a few ingredients.
You can make this bread made gluten-free and vegan if you use your favorite gluten-free flour.
You can opt to use dark chocolate chips for this too.
Chocolates are never a wrong choice if it involves baking. They always make your recipe better!
Chocolates add moisture to the Choco Chip Pumpkin Bread, which makes it more flavorful.
If you have extra time, you can also use fresh organic pumpkin puree for this recipe which makes it healthy too. Everyone loves fresh food whenever it is possible.
This Choco Chip Pumpkin Bread is also very easy to make.
Choco Chip Pumpkin bread requires no eggs, so there’s nothing to fear from family members who can’t have eggs!
People of all ages love Choco Chip Pumpkin Bread because chocolate is the key ingredient in this recipe! You can even make this gluten-free or vegan if you prefer.
Everyone will love the light texture and chocolaty.
You can even make this gluten-free or vegan if you prefer. This Choco Chip Pumpkin Bread is perfect to enjoy at home or on the go. Everyone will love the light texture and chocolaty
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